Baby Grogu's Blue Raspberry Macarons
These blue raspberry macarons are out of this Galaxy!
Equipment
- Food Processor
- Standing Mixer or Hand Mixer
- Piping bag
- Silicone Macaron baking mat
- Parchment Paper
- Baking sheet
Ingredients
For the Filling
- 1 Stick Unsalted butter
- 1/2 Cup Shortening
- 1/2 tsp Raspberry Extract
- 3 1/2 Cups Powdered Sugar
- 2 Tbs Milk
- Teal Food Coloring
For the Macaron
- 1 Cup Almond Flour
- 1 3/4 Cups Powdered Sugar
- 3 Egg Whites
- 1/4 Cup Granulated Sugar
- 1/2 tsp Raspberry Extract
- Teal Food Coloring
Instructions
- Preheat Oven to 300 degrees F
- Beat egg whites, and slowly add sugar, food coloring, and raspberry extract until stiff peaks form.
- In a food processor combine almond flour and powdered sugar.
- Fold your dry ingredients into your wet ingredients. And fold until you get to the ribbon stage.
- Transfer batter to piping bag.
- Place your silicone baking mat on your baking sheet and top with parchment paper.
- Pipe 1 1/2 inch circles on parchment paper. Using your silicone mat as a guide.
- Tap baking sheet to remove air bubbles.
- Rest cookies on counter for 1 hour until tops harden.
- Bake 300 degrees F for 17 mins.
- Then let fully cool before filling.
- Meanwhile prepare filling.
- Whip butter and shortening scraping the sides of the bowl a few times. Then add milk, food coloring and raspberry extract and mix till well combined. Lastly add powdered sugar and whip till fluffy.
- Transfer filling to a piping bag and add to the center of a cookie. And top with another cookie.
- And Enjoy!
Video
@alishamitchumart Happy Star Wars Day. Sharing my Recipe for Baby Grogus favorite blue raspberry Macarons. And may the force be with you. #starwars #starwarsday #maythe4th #maythe4thbewithyou #mandalorian #babyyoda #babygrogu #mandalorian
♬ The Mandalorian - Ludwig Göransson