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Breakfast Congee From Mulan

This recipe is a play on a traditional Chinese Congee. Easy to make and really delicious.
Print Recipe Pin Recipe
Total Time 45 mins
Course Breakfast
Cuisine Chinese
Servings 4 People

Ingredients
  

  • 1 Cup Jasmine Rice
  • 8 Cups Water
  • 1 Tbs Piece of Fresh Ginger
  • 1-2 Tbs Green Onion
  • 1 tsp Salt
  • 1 tsp Chicken Bouillon powder
  • 1 tsp Sesame Oil
  • 2 Eggs
  • 2 Strips of Bacon

Instructions
 

  • Start by rinsing rice in a large bowl and draining the water.
  • Boil 8 cups of water in a pan with a lid.
  • After water is boiling add rice and stir only a few times. Partially cover pot with lid and cook on medium heat for 25 minutes.
  • While congee is cooking. Thinly slice ginger into strips. Chop green onions.
  • Cook two eggs easy side up and set them on a plate until ready to plate dish.
  • Fry two pieces of bacon and set aside until ready to plate dish.
  • After congee is finished cooking for 25 minutes remove from the heat and stir in fresh ginger, green onions, salt, chicken bouillon, and sesame oil.
  • Pour Congee into serving bowl. Top with Eggs, Bacon and enjoy!
    (Watch for Crickets)
Keyword Congee, Disney food, Mulans Congee